Classic Thai af Anness Publishing, Kit Chan (Bog)

Subtle and Aromatic Recipes from the East

"There are 40 tempting dishes to try, from a selection of popular appetizers such as Spring Rolls and Steamed Seafood Packets. There are delicate, aromatic soups, including Hot and Sour Prawn Soup, and a selection of salads and vegetables, such as Mixed Vegetables in Coconut Milk. for a main course, try Fragrant Thai Meatballs or Stir-fried Beef in Oyster Sauce, or one of a selection of curries. Rice and noodles are a feature of Thai cuisine, and included here are Fried Jasmine Rice and one of the national dishes of Thailand, Phat Thai. for dessert, choose from several delicious treats, such as Fried Bananas or Mango with Sticky Rice."--BOOK JACKET.

Udgivelsesår: 1998

Sider: 64

Sprog: Engelsk