Extraordinary Recipes from Atlanta Chef's Table af Kate Parham Kordsmeier (Bog)

Serving up an eclectic mix of foods, Atlanta boasts a host of talented chefs along with a devoted foodie community. With several James Beard Foundation Award semifinalists, Atlanta continues to pioneer the South from casual comfort to the finer foods. With 100 recipes for the home cook from Atlanta's most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Atlanta Chef's Table is the ultimate gift and keepsake cookbook for both tourists and residents alike.

Forfatter: Kate Parham Kordsmeier
Forlag: GPP
Udgivelsesår: 2015
Sprog: Engelsk